A proper infusion
- Tea
- 2.5 g
- Water
- 12 fl oz / 355 ml
- Temperature
- 195°F / 91°C
- Steep
- 5–7 minutes
Add the leaves to an infuser with room to open. Pour over the measured water, steep for the time above, then remove the leaves before drinking.
Spice · Malty
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TEA COLLECTION 03
Assam black tea, warming spices and aromatic flavorings. The Bazaar is a full-bodied masala chai with spice and malt at its heart.
IN THE CUP
Ingredients: Organic Assam Black Tea, Organic Cloves, Organic Ginger, Organic Cardamom, Organic Black Pepper, Organic Star Anise, Organic Cinnamon Flavor, Organic Cardamom Flavor
Keep sealed in a cool, dry place away from strong aromas.
THE BREWING NOTES
The Bazaar
Measure, steep and enjoy. Start with this tea’s preparation guide, then explore the strength you prefer.
Add the leaves to an infuser with room to open. Pour over the measured water, steep for the time above, then remove the leaves before drinking.