Sunday Morning
French Vanilla Flavored Medium Roast Coffee
PREMIUM FLAVORED SERIES 01
Let the morning linger.
French vanilla flavored coffee with a smooth, creamy body. A medium roast for an unhurried morning.
IN THE CUP
- ROAST
- Medium
Coffee details
Coffee: French Vanilla
Ingredients: Coffee, Natural Flavorings
Find your grind
- Coarse
- French press or cold brew
- Espresso
- Espresso machine
- Standard
- Drip coffee maker
- Whole Bean
- Grind fresh at home
Shipping & Returns
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Product images are for illustrative purposes only and may differ from the actual product.

SUNDAY MORNING · PREMIUM FLAVORED SERIES 01
Sunday is a state of mind.
French vanilla flavored coffee with a smooth, creamy body. A medium roast for an unhurried morning.
Try your first cup black, then add a little milk if you like. Notice how the flavor and texture change, and make the next cup your own.
Make your first cupTHE BREWING NOTES
How to brew Sunday Morning.
A practical starting point for your first cup.
- 01
Prepare with care.
Use fresh, filtered water. For pour-over, rinse the paper filter and discard the rinse water. Add 20 g of ground coffee.
- 02
Give it a moment.
For pour-over, wet the grounds evenly with about 40 g of water and let them bloom for 30 seconds.
- 03
Pour, then pause.
Pour slowly in stages until the scale reads 320 g total. Let the water draw through. For a drip machine, add all the measured water to the reservoir and run its normal cycle.
- 04
Make it yours.
Taste before adjusting. For the next cup, try a slightly coarser grind if it is bitter, or finer if it is sour. Change one thing at a time.
A suggested starting recipe, not a fixed rule. Adjust for your equipment and taste.
FROM THE TASTING TABLE
A better cup starts with the small things.
Water, grind and ratio each have a part to play. Explore our guide to brewing coffee at home, then come back to your own cup.
Read the home-brewing guideFind Your Perfect Grind