Cozy Notes Coffee THE MILANO, Whole Bean, 12oz, dark roast — front product view on white

Cozy Notes The Milano — Italian Dark Roast Espresso Coffee, Premium Blend

Coarse / 12oz
Sale price  $25.99 Regular price $29.99
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Cozy Notes Coffee THE MILANO, Whole Bean, 12oz, dark roast — front product view on white

The Milano

Italian Dark Roast Espresso Coffee, Premium Blend

Sale price  $25.99 Regular price $29.99
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SIGNATURE ROAST SERIES 03

A full-bodied daily ritual.

An Italian dark roast with bittersweet chocolate notes and a full body.

IN THE CUP

Bittersweet ChocolateLow Acidity, Full Body
ROAST
Dark
Coffee details

Coffee: Italian Roast

Ingredients: Coffee

Tasting notes describe the coffee’s character; they are not added ingredients.

Find your grind
Coarse
French press or cold brew
Espresso
Espresso machine
Standard
Drip coffee maker
Whole Bean
Grind fresh at home
Shipping & Returns

Free Shipping on orders over $35 across the contiguous United States. Orders under $35 have shipping costs calculated at checkout. Free shipping applies to Cozy Notes branded products only.

Processing Time: Allow 1–3 business days for your order to be carefully packed before handoff to our shipping partners.

Returns: We accept returns within 14 days of purchase on unopened, unused Cozy Notes branded items in original packaging. Read our full Returns Policy →

Product images are for illustrative purposes only and may differ from the actual product.

Cozy Notes Coffee THE MILANO, Whole Bean, 12oz, dark roast — coffee setting

THE MILANO · SIGNATURE ROAST SERIES 03

Build your morning around the cup.

An Italian dark roast with bittersweet chocolate notes and a full body.

Take a first sip before adding milk or sugar. Return to the tasting notes as the cup cools and notice which ones stand out to you.

Make your first cup

THE BREWING NOTES

How to brew The Milano.

A practical starting point for your first cup.

  1. 01

    Prepare the basket.

    Use an 18 g basket, or adjust the dose to your basket’s rated capacity. Distribute the grounds evenly and tamp level.

  2. 02

    Measure the shot.

    Place your cup on a scale and begin brewing. Aim for twice the dose in the cup: 36 g out for 18 g in.

  3. 03

    Taste before changing.

    Use 25–30 seconds as a first reference, then adjust the grind and yield for your equipment and taste.

  4. 04

    Choose your finish.

    Enjoy the espresso as it is, add hot water for an Americano, or steamed milk for a latte.

A suggested starting recipe, not a fixed rule. Adjust for your equipment and taste.

FROM THE TASTING TABLE

A better cup starts with the small things.

Water, grind and ratio each have a part to play. Explore our guide to brewing coffee at home, then come back to your own cup.

Read the home-brewing guide

Find Your Perfect Grind

Cozy Notes Coffee Grind Guide

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