The Bloom Reserve is a medium-light single-origin coffee from Sidama, Ethiopia. Berry and floral notes open into caramel and vanilla, with bright acidity and a delicate body.
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ORIGIN SERIES 07 · ETHIOPIA NATURAL
The Bloom Reserve is a medium-light single-origin coffee from Sidama, Ethiopia. Berry and floral notes open into caramel and vanilla, with bright acidity and a delicate body.
Grown in Sidama and naturally processed, The Bloom Reserve brings a fruit-forward profile to our origin collection. Its medium-light roast keeps the focus on berry and floral notes.
IN THE CUP
Roast: Medium-light
Tasting notes: Berry, floral, caramel and vanilla
Acidity: Bright
Body: Delicate
Ingredients: Coffee
Tasting notes describe the coffee's natural character; they are not added flavors or ingredients.
Formats: Whole Bean, Coarse, Standard (drip), or Espresso (fine ground), in 12 oz (340 g), 1 lb (454 g), or 2 lb (907 g).
Country: Ethiopia
Region: Sidama
Growing altitude: 2,000–2,200 m above sea level
Variety: Local heirloom
Process: Natural; sun dried
Natural processing dries the coffee in its fruit before milling. Here, that process accompanies the berry and floral character of the cup.
Choose Whole Bean to grind fresh, Coarse for French press, Standard for drip or pour-over, or Espresso for a fine-ground option. For espresso, adjust your recipe to your machine and basket.
THE BREWING NOTES
The Bloom Reserve
Match your selected grind to a method below, or grind whole beans just before brewing.
Rinse the filter. Wet the grounds with 40 g of water and pause for 30 seconds. Pour slowly in stages to 320 g total, then let the water drain.
Add the coffee and water, then stir gently to wet the grounds. Steep, press slowly and pour all the brewed coffee into your cup or a carafe.
Add a fresh filter and the measured coffee to the basket. Pour the water into the reservoir and run the normal cycle. Stir the finished coffee before serving.
Suggested starting recipes. Use your brewer’s capacity and instructions, and change one variable at a time as you find your favorite cup.
