Cozy Notes Coffee THE QUIET ANDEAN, decaffeinated whole bean coffee, 12oz, medium roast — front product view on white

Cozy Notes The Quiet Andean — Water Process Decaf Coffee, Medium Roast

Coarse / 12oz
$22.99
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Cozy Notes Coffee THE QUIET ANDEAN, decaffeinated whole bean coffee, 12oz, medium roast — front product view on white

The Quiet Andean

Water Process Decaf Coffee, Medium Roast

$22.99
Shipping calculated at checkout.
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DECAF SERIES 01

All the pleasure of a slower cup.

Water process decaf with milk chocolate, hazelnut and gentle sweetness. Roasted medium.

IN THE CUP

Milk ChocolateHazelnutGentle Sweetness
ROAST
Medium
Coffee details

Coffee: Water Process Decaf

Ingredients: Coffee

Tasting notes describe the coffee’s character; they are not added ingredients.

Find your grind
Coarse
French press or cold brew
Espresso
Espresso machine
Standard
Drip coffee maker
Whole Bean
Grind fresh at home
Shipping & Returns

Free Shipping on orders over $35 across the contiguous United States. Orders under $35 have shipping costs calculated at checkout. Free shipping applies to Cozy Notes branded products only.

Processing Time: Allow 1–3 business days for your order to be carefully packed before handoff to our shipping partners.

Returns: We accept returns within 14 days of purchase on unopened, unused Cozy Notes branded items in original packaging. Read our full Returns Policy →

Product images are for illustrative purposes only and may differ from the actual product.

Cozy Notes Coffee THE QUIET ANDEAN, decaffeinated whole bean coffee, 12oz, medium roast — coffee setting

THE QUIET ANDEAN · DECAF SERIES 01

For the cup you want to linger over.

Water process decaf with milk chocolate, hazelnut and gentle sweetness. Roasted medium.

Take a first sip before adding milk or sugar. Return to the tasting notes as the cup cools and notice which ones stand out to you.

Make your first cup

THE BREWING NOTES

How to brew The Quiet Andean.

A practical starting point for your first cup.

  1. 01

    Prepare with care.

    Use fresh, filtered water. For pour-over, rinse the paper filter and discard the rinse water. Add 20 g of ground coffee.

  2. 02

    Give it a moment.

    For pour-over, wet the grounds evenly with about 40 g of water and let them bloom for 30 seconds.

  3. 03

    Pour, then pause.

    Pour slowly in stages until the scale reads 320 g total. Let the water draw through. For a drip machine, add all the measured water to the reservoir and run its normal cycle.

  4. 04

    Make it yours.

    Taste before adjusting. For the next cup, try a slightly coarser grind if it is bitter, or finer if it is sour. Change one thing at a time.

A suggested starting recipe, not a fixed rule. Adjust for your equipment and taste.

FROM THE TASTING TABLE

A better cup starts with the small things.

Water, grind and ratio each have a part to play. Explore our guide to brewing coffee at home, then come back to your own cup.

Read the home-brewing guide

Find Your Perfect Grind

Cozy Notes Coffee Grind Guide

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